Greetings all! Before I post the results of my day, I wanted to say a BIG thank you to everyone for your support! I am sorry that I have not had time to reply to each of your comments. I am looking forward to getting to know each of you and exploring your blogs as well. Thanks again for taking the time to bless me and to encourage me to keep reaching towards my dreams!!!
I had a wonderful run this morning and I am now off to the vet as my dogs eye is not doing well. I think some of his stitches came out, I am not sure what the vet will say, but I hope he will be ok. I have once again pre-logged my meals for the rest of the day so that I can accomplish all I need to do today and stay on track! I made some yummy pinto beans with grilled chicken breast and stone ground jalapeno cornbread for dinner!!
Reach high today!!
3/26 - 55 min run/ walk with cool down and stretch
Total time - 63 mins
Calories burned - 754
Calories consumed - 1,789
3 comments:
Where did you get your recipe for the stone ground jalapeno cornbread?
The recipe was from Hodgson Mill. I bought the mix. Then I used egg beaters instead of eggs, and I only used 1 tbsp. of olive oil instead of the 1/3 cup, or whatever it was that they suggested.
Here is a link to the mix I used -
http://www.hodgsonmill.com/roi/673/More-Baking-Mixes/Jalapeno-Mexican-Cornbread-Mix-00013.htm
Hi Jen!
I'm sitting here stunned at how small of a world we live in. This is Amy Cox and I'm also one of Corinne's girls from Phit-N-Phat. She posted a link to your blog for her clients to read and I was stunned when I clicked on your pics and recognized you as who we sold our house to. I would love to hear more about your weight loss journey as I have been on one of my own for the past year and a half. I've lost almost 50 lbs since joining with Corinne and have found a new passion for working out hard. I hope things are going well for you and that you both have settled into the house and being back in the US!
Amy Cox
amysrebel@aol.com
Post a Comment